Tasty Chicken Leg Quarters Recipe
These juicy and flavorful chicken leg quarters are baked to perfection, making them a simple yet delicious option for any meal. Perfectly seasoned and easy to prepare, they’re great for busy weeknights or weekend gatherings.
Ingredients
- 4 chicken leg quarters
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish, optional
Instructions
- Preheat the Oven: Preheat your oven to 425°F (220°C).
- Prepare the Chicken: Pat the chicken leg quarters dry with paper towels.
- Season the Chicken: In a small bowl, mix the olive oil, garlic powder, onion powder, paprika, thyme, salt, and pepper. Rub this mixture all over the chicken leg quarters.
- Arrange in Baking Dish: Place the seasoned chicken leg quarters in a baking dish or on a baking sheet, skin side up.
- Bake: Bake in the preheated oven for 45-60 minutes, or until the internal temperature reaches 165°F (75°C) and the skin is crispy.
- Rest and Serve: Remove from the oven and let rest for a few minutes. Garnish with fresh parsley if desired, and serve with your favorite sides.
Notes
For extra flavor, you can marinate the chicken in the seasoning mix for a few hours or overnight in the refrigerator. This dish pairs well with roasted vegetables, rice, or a simple salad. Enjoy your easy and delicious meal!